Perdiz Chilena
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The Chilean Tinamou farm rises to the challenge to domesticate and produce Chilean Partridge of the highest quality in a sustainable manner. There are currently 5000 breeders, which offer different products derived from the Partridge. The production code is set with the highest standards in production quality, breeding, and product manufacture.

 
 
artesanal
 
coto
 
aves
 
ambiental
 
farmacologico
 
Gourmet

Our area of production is dedicated to gourmet, given the white meat of the Partridge, with very short grains, and elevated level of protean and low cholesterol. Its breast is equivalent to 40% of the carcass, the best value in regard to commercial fowl. Its eggs have low cholesterol and high levels of unsaturated fatty acids. It has a highly efficient posture even through its eggs correspond to almost 10% of its body weight.

Our food products for consumption are:
 (click image to see details)
• Butchered and cleaned Chilean Partridge


• Smoke-marinated Chilean Partridge
• Marinated Chilean Partridge
• Chilean Partridge liver pate
• Chilean Partridge meat pate
• Chilean Partridge eggs

• Frozen pickled Chilean partridge

Some of our customers:
See Price List here

 

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